A total of 564 pounds of venison has been donated through this season’s Hunters Ending Hunger effort, providing enough high-quality protein to help feed 564 families across Chattooga County.

The locally supported initiative connects area hunters with families in need by turning harvested deer into packaged, freezer-ready meat that can be distributed through schools and community outreach programs. At a time when grocery prices remain elevated, especially for meat and protein items, the donations have helped ease the burden for dozens of households throughout the community.

This year’s venison was distributed through Lyerly Elementary School, Summerville Middle School, Trion City Schools, Leroy Massey Elementary School, and the Beersheba Church Mobile Pantry, ensuring the meat reached families in multiple parts of the county.

Hunters Ending Hunger operates as a partnership between sportsmen, meat processors, and hunger relief organizers. Participating hunters donate harvested deer, which are then professionally processed and packaged before being delivered to local feeding programs. The effort depends heavily on volunteer coordination, financial support for processing costs, and strong partnerships within the community.

Organizers expressed deep appreciation for the hunters who contribute year after year, as well as for local processor Larry Weesner, who donates significant time and labor to prepare the meat for distribution. Recognition was also given to Helping Hands Ending Hunger Founder and CEO Carla Harward, whose leadership helps coordinate logistics and ensure the program runs smoothly.

Programs like Hunters Ending Hunger not only reduce food insecurity but also strengthen the connection between the hunting community and neighbors in need. In Chattooga County, that connection translated into hundreds of meals and a tangible reminder of how local partnerships can make a direct impact.