Chattooga County Extension Agent Rebecca Thomas says there are still spots available for several upcoming food preservation workshops being offered through the Chattooga County Extension Office.

The hands-on classes will cover a variety of food preservation topics throughout the summer and early fall, including jams and jellies, canning tomatoes and salsa, cowboy candy, and pickled okra.

Each workshop costs $25 per class, and attendance is limited to 15 participants. Officials say payment is required to secure registration.

Upcoming workshop dates include:

• Jams & Jellies — June 2 from 1 p.m. until 3 p.m.
• Canning Tomatoes & Salsa — July 1 from 5 p.m. until 7 p.m.
• Cowboy Candy — August 4 from 1 p.m. until 3 p.m.
• Pickled Okra — September 24 from 5 p.m. until 7 p.m.

All workshops will be held at the Chattooga County Extension Office located at 40 Middle School Road in Summerville.

For registration information, call 706-857-0744.