Free Food Talk Workshop Coming To LaFayette-Walker County Library

Walker County residents will have an opportunity this fall to learn how to eat healthier, stretch their grocery budgets and prepare nutritious meals during a free Food Talk workshop series in LaFayette.

Read more

Chattooga County Fair Demonstration Kitchen Offers Hands-On Programs

The 2026 Chattooga County Fair Demonstration Kitchen, sponsored by Chattooga County Farm Bureau, will offer a full lineup of hands-on demonstrations covering crafts, cooking, gardening and homemade household products.

Read more

Northwest Georgia Master Cattlemen’s Program Coming To Chattooga County

Cattle producers from across northwest Georgia will have an opportunity to expand their knowledge of herd management, nutrition, marketing and other areas of the cattle industry when the 2026 Northwest Georgia Master Cattlemen’s Program comes to Chattooga County this fall.

Read more

Chattooga County Extension To Host 2026 Northwest Georgia Master Cattlemen’s Program

The Chattooga County Extension Office is now accepting registrations for the 2026 Northwest Georgia Master Cattlemen’s Program, an educational series designed for cattle producers looking to expand their knowledge and improve herd management.

The program will be held Monday evenings at 6:00 p.m. at the Chattooga County Agricultural Center, located at 40 Middle School Road in Summerville.

The registration fee is $100, which includes all in-person sessions, educational materials, a UGA Beef hat, and meals. The registration deadline is September 8.

The Master Cattlemen’s Program is offered through UGA Extension and covers a variety of topics related to beef cattle production and management.

Those interested can register online through the UGA Beef Team website or contact the Chattooga County Extension Office at 706-857-0744 for additional information or assistance with registration.

Chattooga County Extension Encourages Producers To Have Hay Tested

Chattooga County Extension is encouraging livestock producers to have their hay and other stored forage tested while this year’s hay crop is being harvested.

Forage testing provides information about the nutritional value and overall quality of hay, helping producers make better decisions when developing feeding programs for times when fresh grass is unavailable. Hay quality can significantly affect livestock health, growth, performance and the amount of supplemental feed needed during the winter.

University of Georgia Extension specialists say appearance alone cannot reliably determine the nutritional value of a particular supply of hay. A laboratory analysis can measure factors such as crude protein, fiber, digestibility and total digestible nutrients, allowing producers to build a feeding plan around the actual needs of their animals.

A representative sample is important for accurate results. UGA recommends using a clean forage probe and collecting samples from multiple randomly selected bales rather than simply pulling hay from the outside of a bale.

With hay now being cut and stored across the area, Chattooga County Extension says this is a good time for producers to test their forage and begin planning for the upcoming winter feeding season.

UGA Students Develop AI Tool To Help Georgia Farmers Reduce Paperwork

University of Georgia students are helping Georgia farmers spend less time behind a desk and more time in the field through a new artificial intelligence-powered platform called FieldLog.

Read more

Home Gardeners Report Poor Tomato Harvests Across Northwest Georgia

Many home gardeners across Chattooga County and Northwest Georgia are finding that this year’s tomato crop hasn’t lived up to expectations. While tomato plants may appear healthy, many are producing fewer tomatoes than normal, dropping blossoms before fruit develops, or producing fruit that cracks, rots, or ripens unevenly.

Read more

UGA Extension Bringing Master Cattlemen’s Program to Chattooga County This Fall

Cattle producers across Northwest Georgia will have an opportunity to expand their knowledge and improve herd management this fall as the University of Georgia Extension brings the 2026 Northwest Georgia Master Cattlemen’s Program to Chattooga County.

The eight-week program begins Monday, September 14, and will meet each Monday at 6 p.m. through November 2 at the Chattooga County Agricultural Center.

Participants will hear from University of Georgia specialists and industry experts on a wide range of topics, including beef quality assurance, herd selection, cattle economics and marketing, herd health management, parasite control, facilities, nutrition, reproductive management and forage management.

The registration fee is $100 and includes a notebook, program hat and meals. Registration is open through September 8.

To register, call the Chattooga County Extension Office at 706-857-0744, scan the QR code on the program flyer or visit bit.ly/49yrFld.

Extension officials say the program is designed for both new and experienced cattle producers looking to strengthen their management skills and improve the profitability of their operations.

UGA Extension Offers Food Safety Tips for Fourth of July Cookouts

As families across Chattooga County and Northwest Georgia fire up their grills for Independence Day celebrations, the University of Georgia Cooperative Extension is reminding everyone that food safety should be just as important as the menu.

Read more

Chattooga County Extension Urges Public To Watch For Spotted Lanternfly

Chattooga County Extension is asking residents to be on the lookout for the spotted lanternfly, an invasive insect that can cause serious damage to trees, crops, and ornamental plants.

Read more