
The latest round of environmental health inspections in Chattooga County produced strong results, with all six food service and tourist accommodation inspections conducted during the second half of September receiving scores of 96 or higher.

The latest round of environmental health inspections in Chattooga County produced strong results, with all six food service and tourist accommodation inspections conducted during the second half of September receiving scores of 96 or higher.

Residents interested in learning the proper way to preserve one of the South’s favorite vegetables will have an opportunity this week at the Chattooga County Extension Office.
A Pickled Okra food preservation workshop will be held Thursday, September 24, from 5 until 7 PM at Chattooga County UGA Extension Service / 4-H, located at 40 Middle School Road in Summerville. The class is part of a series of hands-on food preservation workshops offered this year.
The workshop costs $25 per person, and participation is limited to 15 people. Payment is required to secure a spot in the class. Those interested in attending should contact the Extension Office at 706-857-0744 to check availability and register.
UGA Extension’s food preservation programs focus on research-based, tested methods for safely preserving food at home. Extension offers instruction in areas including canning, freezing, drying, jams and jellies, and pickled foods.
The Pickled Okra class wraps up this year’s local food-preservation workshop series, which has also included jams and jellies, canning tomatoes and salsa, and cowboy candy

Three Chattooga County establishments inspected during the first half of September received perfect scores of 100 from Environmental Health inspectors.

Four local food-service establishments earned perfect scores of 100 during the latest round of inspections by the Chattooga County Environmental Health Department, while a Summerville restaurant received a passing score of 82.

Walker County residents will have an opportunity this fall to learn how to eat healthier, stretch their grocery budgets and prepare nutritious meals during a free Food Talk workshop series in LaFayette.

Several food service establishments in Chattooga County received high marks during health inspections conducted during the first half of August by the Chattooga County Environmental Health Department.

The Chattooga County Environmental Health Department has released its latest health inspection scores for the second half of July, with local restaurants, lodging facilities and recreational sites earning strong marks.

Federal health officials have identified shredded iceberg lettuce served at certain Taco Bell restaurants as the source of a multistate outbreak of cyclosporiasis, an intestinal illness that can cause prolonged watery diarrhea.

The Chattooga County Environmental Health Department has released food service inspection scores for the first half of July, with local restaurants earning strong marks overall.

The Georgia Department of Public Health is urging residents to take additional precautions when handling fresh fruits and vegetables following updated guidance from the Centers for Disease Control and Prevention.